Festive Menu

Please note that all buffets include servers and clean up of food and equipment after service. Should you require any special request for allergy related needs, please advise us. Any Requirements of Table linen, Napkins or chair covers are subjected to rental fees  

All the menus below are full service dinner and have a minimum of 30 people any less may be subject to a surcharge. (Off sight catering will be subject to a Surcharge)

                   All food items below are subject to applicable taxes and 15% gratuities                                   All Prices can only be guarantied for 30 days.  

Traditional Turkey Dinner
(Buffet)

Roast Turkey with Stuffing, Gravy and Cranberry sauce

Oven Baked Ham with a Pineapple Sauce

Choice of Potato (Mashed, Roasted, or Boiled with a herb butter)

Choice of Vegetables

Tossed Salad – Veg Tray – Pickle Tray – fresh rolls and butter

Dessert – Apple Crisp, Apple Pie or choose one from the Dessert menu

Add Coffee or Tea $2.00 per person

Add homemade Tourtière for $3.00 extra per person

$42.95

Traditional Turkey Dinner
(Plated Service)

We start with Homemade Soup or Salad

Roast Turkey with Stuffing – Gravy and Cranberry sauce

Choice of Potato (Mashed, Roasted, or Boiled with a herb butter)

Choice of Vegetables from the menu

Fresh rolls and butter

Dessert – Apple Crisp , Apple Pie or choose one from the Dessert menu

Add Coffee or Tea $2.00 per person

You can add a slice of homemade Tourtière for $3.00 extra per person

 $40.00

Holiday Festive Feast
(Buffet)

Roast Turkey with Stuffing – Gravy and Cranberry Sauce

Roast Sirloin of Beef with au Jus and Creamy Horse radish sauce

Honey Glazed Ham with choice of Pineapple or Cherry Sauce

Choice of Potato (Mashed – Roasted or Boiled with herb and butter)

Honey Glazed Carrots with Peas or choice from the menu

Tossed Salad – Veg Tray – Pickle Tray – Fresh Rolls, Butter and choice of two Desserts

Add Coffee or Tea $2.00 per person

You can add Homemade Tourtière for $3.00 extra

$49.95

Roast Chicken and Stuffing Dinner
(Plated Service)

Choice of Homemade Soup or Salad

1/4 Roast Chicken with Stuffing  and Cranberry Sauce

Choice of Potato (Mashed – Roasted or Boiled with herb and butter)

Honey Glazed Carrots with Peas or choice from the menu

Fresh Rolls and Butter

Add Coffee or Tea $2.00 per person

You can add a slice of Homemade Tourtière for $3.00 extra

 $47.95

Greek Dinner
(Buffet)

Avgolemono Soup and Borlotti bean Soup

Chicken Souvlaki – Pork Souvlaki – Moussaka

Spanakopita – Greek Meatballs (Kefthes)

Seasoned Rice – Greek Style Potato’s

Vegetables Green Beans (Fassolakia) – Stuffed Peppers (Yemista)

 Rolls and Butter

Desserts – Baklava

Add Coffee or Tea $2.00 per person

$49.95

St Patty’s Feast
(Buffet)

Potato Leek Soup or Beef and Lentil Soup

Corned Beef with Cabbage – Traditional Irish Stew

Shepherd’s Pie – Guinness and Irish Cheddar Pasta

Choice of Potato (Mashed – Roasted or Boiled with herb and butter)

Roast Cabbage and Carrots or choice from the menu

Tossed Salad – Veg Tray – Pickle Tray – Fresh Soda Bread

 and Choice of two Desserts

Add Fish and Chips for $5.00 extra

Add Coffee or Tea $2.00 per person

$49.95

Festive Take-Out Menu

                             Please note that all take out Dinners require 72 hrs notice.                                         Should you require any special request for allergy related needs, please advise.                These Dinners are Pre-made and will require you to re-heat for service

                     If you require take-out plates, napkins, and cutlery, there is an additional                    charge of $2.25 Per Person

Festive Turkey Dinner
(Take-Out)

Serves 8-10 people

Roast Turkey (deboned) with Stuffing – Gravy and Cranberry sauce

Home Made Meat Pie (Tourtière)

Choice of Seasoned Potato (Mashed, Roasted or Boiled )

Honey Glazed Carrots with Peas or choice of Veg from the menu

Tossed Salad – fresh rolls and butter

Dessert – Apple Crisp 

Add Pineapple Glazed Ham for $41.95 extra

$295.00

Holiday Roast Beef Feast
(Take-Out)

Serves 8-10 people

Roast Sirloin of Beef with au Jus and Horse radish 

Choice of Seasoned Potato (Mashed,  Roasted or Boiled )

Seasoned Broccoli and Cauliflower or choice a Veg from the menu

Caesar Salad – Fresh Rolls and Butter

Dessert Home-Made Apple Crisp

$285.00

Roast Chicken or Stuffed Pork Loin Dinner (Take-Out)

Serves 8-10 people

Roast Chicken with Dressing or Stuffed Pork Loin with wild Rice or Seasoned Bread Stuffing

Choice of Potato or Rice Pilaff 

Honey Glazed Carrots with Peas or choice a Veg from the menu

Spring Mixed Salad – Fresh Rolls and Butter

Dessert Home-Made Apple Crisp 

$275.00

If you don’t see what you are looking for, please get in touch and we’ll be happy to help.